Overrun with Runner Beans

[kally]

What else can I do with them?
We are eating them like crazy.
I am pickling some.
I hate the way they freeze.
I oven roasted a bunch.:confused:

How else can we eat them.

[Merski]

I love to reheat cooked runner beans in some butter and then add bread crumbs and lemon juice. This is a very popular thing to do in Polish-American families. Yummy!!!

[Gina]

I've never tried this, but maybe you could cut them into pieces, dry them, and then toss them into soups during the winter?

My favorite way of eating green type beans is to cook them, cool them to room temp, then dress with a bit of onion, olive oil, balsamic vinegar, a bit of cayenne, and something like oregano. Avocado if you have it. Absolutely yummy!